Giorgia Vici

4PUBLICATIONS
7CO-AUTHORS
Economics, business and management curriculum and pedagogyHorticultural crop improvement (incl. selection and breeding)Food properties (incl. characteristics and health benefits)
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Publications (4)

|Jun 11, 2025
An evaluation and optimization of nutrition, environmental footprint, and food waste in Italian primary school menus: a case study.

Giorgia Vici, Debora Giustozzi, Dalia Camilletti

|Jul 02, 2021
Nutritional Properties of Rice Varieties Commonly Consumed in Italy and Applicability in Gluten Free Diet.

Giorgia Vici, Diego Romano Perinelli, Dalia Camilletti

|May 30, 2020
Nutritional Quality of Plant-Based Drinks Sold in Italy: The Food Labelling of Italian Products (FLIP) Study.

Donato Angelino, Alice Rosi, Giorgia Vici

|Apr 16, 2020
Possible Role of Vitamin D in Celiac Disease Onset.

Giorgia Vici, Dalia Camilletti, Valeria Polzonetti

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Frequent Collaborators

2 joint publications

Dalia Camilletti

1 joint publications

Donato Angelino

1 joint publications

Alice Rosi

1 joint publications

Nicoletta Pellegrini