Tomáš Kašparovský
6PUBLICATIONS
11CO-AUTHORS
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Publications (6)
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|Nov 27, 2025
The Effect of Furcellaran Addition and High-Pressure Homogenization Process on the Physicochemical, Rheological and Sensory Properties of Chocolate Milk Drinks.Anita Rejdlová, Vendula Kůrová, Eva Lorencová
|Apr 30, 2021
Health Beneficial Properties of Grapevine Seed Extract and Its Influence on Selected Biochemical Markers in the Blood, Liver and Kidneys of Rattus norvegicus.Lenka Sochorova, Mojmir Baron, Katerina Dadakova
|Apr 03, 2021
Production of Bovine Equol-Enriched Milk: A Review.Ludmila Křížová, Veronika Křešťáková, Kateřina Dadáková
|Jan 20, 2021
Feedborne Mycotoxins Beauvericin and Enniatins and Livestock Animals.Ludmila Křížová, Kateřina Dadáková, Michaela Dvořáčková
|Oct 29, 2020
Production of Defense Phenolics in Tomato Leaves of Different Age.Kateřina Dadáková, Tereza Heinrichová, Jan Lochman
|Jun 17, 2020
In vitro metabolism of red clover isoflavones in rumen fluid.Kateřina Dadáková, Andrea Trnková, Jitka Kašparovská
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Frequent Collaborators
5 joint publications
Kateřina Dadáková
2 joint publications
Ludmila Křížová
1 joint publications
Michaela Dvořáčková
1 joint publications
Mojmir Baron
1 joint publications
Jiri Sochor
1 joint publications
Vendula Kůrová
1 joint publications
Zuzana Lazárková
1 joint publications
Maciej Nastaj
1 joint publications
Bartosz G Sołowiej
1 joint publications
Markéta Pětová
