Nattaya Konsue

2PUBLICATIONS
7CO-AUTHORS
Beverage chemistry and beverage sensory scienceCrop and pasture biomass and bioproducts
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Publications (2)

|Jun 12, 2026
Research on Formulation Optimization and Storage Stability of Pueraria lobata Compound Beverage: Flavor Analysis and Shelf-Life Prediction.

|Feb 27, 2026
Peach Palm (Bactris gasipaes) as a Sustainable Source of Plant Proteins, Dietary Fiber and Other Functional Ingredients: Recovery Techniques and Functional Food Applications.

Kartik Sharma, Nattaya Konsue, Samart Sai-Ut

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Frequent Collaborators

1 joint publications

Kartik Sharma

1 joint publications

Samart Sai-Ut

1 joint publications

Shusong Wu

1 joint publications

Jia-Qiang Huang