Amanda Aparecida De Lima Santos

8PUBLICATIONS
17CO-AUTHORS
Experimental methods in fluid flow, heat and mass transferHorticultural crop improvement (incl. selection and breeding)Food engineeringHorticultural crop protection (incl. pests, diseases and weeds)Oenology and viticulture
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (8)

|Sep 14, 2026
Intermittent Drying With Heated Air and Microwaves of Dragon Fruit Foams Formulated With Different Protein Sources.

|Sep 04, 2026
A Taguchi Approach Applied to Spray Drying of Araticum Juice Using Whey Protein-Maltodextrin Mixtures and Assessment of In Vitro Gastrointestinal Release and Bioaccessibility.

|Jun 04, 2026
Synergistic Effects of Microwave and Osmotic Dehydration on Food Processing: A Comprehensive Review.

|Nov 28, 2025
Optimization of spray-drying conditions for green acerola concentrate juice: effect of temperature and maltodextrin.

Fábia Sabino Costa, Jhenifer Cristina Carvalho Santos, Michelly Duarte Costa E Silva

|Nov 25, 2025
Convective Drying of Papaya Seeds: Impact of Ethanol Pretreatment.

Amanda Aparecida de Lima Santos, Maria Eduarda Teixeira, Paula Giarolla Silveira

|Apr 26, 2025
Use of Osmotic Dehydration Assisted by Ultrasound to Obtain Dried Mango Slices Enriched With Isomaltulose.

Juliana Rodrigues do Carmo, Jefferson Luiz Gomes Corrêa, Amanda Aparecida de Lima de Santos

Pageof 2

Frequent Collaborators

7 joint publications

Jefferson Luiz Gomes Corrêa

4 joint publications

Cassiano Rodrigues de Oliveira

4 joint publications

Jhenifer Cristina Carvalho Santos

4 joint publications

Matheus de Souza Cruz