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Azadeh Rashidimehr

5PUBLICATIONS
9CO-AUTHORS
Health and ecological risk assessmentFood packaging, preservation and processingFood properties (incl. characteristics and health benefits)
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Journal

Publications (5)

Sort by Publication Date:
|Dec 27, 2025
Potentially toxic metals in small ruminant tissues: multivariate analysis and health risk assessment via Monte Carlo simulation.

Alireza Fathi-Beyranvand, Azadeh Rashidimehr, Elaheh Askari

|Dec 11, 2025
Fatty acid composition of dairy products and their impact on atherogenicity and thrombogenicity.

Azadeh Rashidimehr, Fatemeh Mohammadi-Nasrabadi, Barbod Alhouei

|Jan 16, 2025
Salt Contents in Fermented Dairy Products: A Strategic Blueprint for Healthier Intake.

Ali Massomian, Azadeh Rashidimehr, Fatemeh Mohammadi-Nasrabadi

|Dec 26, 2024
A Comparative Analysis of Butter, Ghee, and Margarine and Its Implications for Healthier Fat and Oil Group Choices: SWOT Analysis.

F Mohammadi-Nasrabadi, A Rashidimehr, Kh Khoshtinat

|Jun 02, 2023
The Role of Probiotics in Improving Food Safety: Inactivation of Pathogens and Biological Toxins.

Fereshteh Ansari, Chi-Ching Lee, Azadeh Rashidimehr

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Frequent Collaborators

3 joint publications

Fatemeh Esfarjani

1 joint publications

Fereshteh Ansari

1 joint publications

Chi-Ching Lee

1 joint publications

Soheyl Eskandari

1 joint publications

Tolulope Joshua Ashaolu

1 joint publications

Esmaeel Mirzakhani

1 joint publications

Hadi Pourjafar

1 joint publications

Seid Mahdi Jafari

1 joint publications

Elaheh Askari

Frequent Collaborators

3 joint publications

Fatemeh Esfarjani

1 joint publications

Fereshteh Ansari

1 joint publications

Chi-Ching Lee

1 joint publications

Soheyl Eskandari

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