Costas G Biliaderis

15PUBLICATIONS
35CO-AUTHORS
Wastewater treatment processesOenology and viticultureAnimal growth and developmentNutrigenomics and personalised nutritionFood packaging, preservation and processing
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Journal

Publications (15)

|Feb 27, 2026
Cyclodextrins-Assisted Extraction for the Recovery of Bioactive Compounds from Rosemary Post-Distillation Residues-In Vitro Antioxidant Activity, Comparisons to Conventional Liquid Extracts.

Petroula Tsitlakidou, Georgia-Eirini Deligiannidou, Angelo Bussi

|Jul 12, 2025
Physicochemical and Sensory Evaluation of Spreads Derived from Fruit Processing By-Products.

Chrysanthi Nouska, Liliana Ciurla, Antoanela Patras

|Apr 26, 2025
Effects of Farming System on the Rheological Behavior of Rennet-Induced Coagulation in Milk from Skopelos Breed Goats.

Kali Kotsiou, Marios Andreadis, Georgios Manessis

|Nov 09, 2024
Are Maternal Dietary Patterns During Pregnancy Associated with the Risk of Gestational Diabetes Mellitus? A Systematic Review of Observational Studies.

Charikleia Kyrkou, Apostolos P Athanasiadis, Michael Chourdakis

|Jul 27, 2024
Impact of Sourdough from a Commercial Starter Culture on Quality Characteristics and Shelf Life of Gluten-Free Rice Breads Supplemented with Chickpea Flour.

Sevasti Keramari, Chrysanthi Nouska, Magdalini Hatzikamari

|Jul 13, 2024
Antioxidant-Enhanced Alginate Beads for Stabilizing Rapeseed Oil: Utilizing Extracts from Post-Distillation Waste Residues of Rosemary.

Petroula Tsitlakidou, Despina Kamplioni, Anastasia Kyriakoudi

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Frequent Collaborators

6 joint publications

Athina Lazaridou

4 joint publications

Chrysanthi Nouska

3 joint publications

Ioannis Mourtzinos

3 joint publications

Georgios Menexes