Mariana Vieira Dos Santos Kraemer
6PUBLICATIONS
14CO-AUTHORS
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Publications (6)
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|Sep 11, 2025
Flavour over preservation: a label analysis examining the use of food additives in animal-based foods marketed in Brazil.Cristiane Souza, Mariana Vieira Dos Santos Kraemer, Rossana Pacheco da Costa Proença
|Apr 28, 2025
Structural Concepts, Definition, Classification, and Macronutrient and Food Composition of Carbohydrate-Restricted Diets for Individuals with Type 2 Diabetes Mellitus: A Scoping Review.Fharlley Lohann Medeiros, Ana Carolina Fernandes, Mariana V S Kraemer
|Jan 27, 2025
Substitutes for Industrial Trans Fats in Packaged Foods: A Scoping Review.Beatriz Vasconcellos de Barros, Mariana Vieira Dos Santos Kraemer, Elisa Milano
|Jan 21, 2025
Declaration of Sweeteners on Food Labels: A Scoping Review of Methodological Issues and Prevalence.Elisa Milano, Ana Paula Gines Geraldo, Mariana V S Kraemer
|Nov 14, 2023
Is the List of Ingredients a Source of Nutrition and Health Information in Food Labeling? A Scoping Review.Mariana V S Kraemer, Ana Carolina Fernandes, Maria Cecília C Chaddad
|May 11, 2022
Food additives in childhood: a review on consumption and health consequences.Mariana Vieira Dos Santos Kraemer, Ana Carolina Fernandes, Maria Cecília Cury Chaddad
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Frequent Collaborators
6 joint publications
Ana Carolina Fernandes
6 joint publications
Greyce Luci Bernardo
6 joint publications
Rossana Pacheco da Costa Proença
4 joint publications
Maria Cecília Cury Chaddad
3 joint publications
Paula Lazzarin Uggioni
2 joint publications
Elisa Milano
2 joint publications
Beatriz Vasconcellos de Barros
1 joint publications
Ana Paula Gines Geraldo
1 joint publications
Gastón Ares
1 joint publications
Fharlley Lohann Medeiros
