Magdalena Skotnicka

20PUBLICATIONS
20CO-AUTHORS
Curriculum and pedagogy theory and developmentHorticultural crop improvement (incl. selection and breeding)Food properties (incl. characteristics and health benefits)Adolescent healthFood chemistry and food sensory science
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Publications (20)

|Sep 15, 2026
Beverage Consumption Patterns, Beverage-Derived Energy Intake, and Adherence to Fluid Intake Recommendations Among Polish Adolescents: A Cross-Sectional Study Using the BEVQ-PL Questionnaire.

|Apr 14, 2026
Enrichment of Wheat-Chia Bread with Hemp, and Buckwheat Flours and Cistus incanus L. Infusion: Impact on Chemical Composition, Polyphenols, Fatty Acids, Amino Acids, and Consumer Acceptance.

Anna Mikulec, Barbara Mickowska, Joanna Oracz

|Nov 27, 2025
Socio-Demographic Determinants of Dietary Strategies of Mothers of School-Aged Children-A Study in Pomeranian Province.

Łukasz Długoński, Magdalena Skotnicka, Anna Mikulec

|Sep 13, 2025
The Role of Hydration in Children and Adolescents-A Theoretical Framework for Reviewing Recommendations, Models, and Empirical Studies.

Marek Zborowski, Magdalena Skotnicka

|Apr 26, 2025
The Relationship Between the Level of Food Neophobia and Children's Attitudes Toward Selected Food Products.

Łukasz Długoński, Magdalena Skotnicka, Marek Zborowski

|Apr 26, 2025
Edible Insects from the Perspective of Sustainability-A Review of the Hazards and Benefits.

Filip Kłobukowski, Maria Śmiechowska, Magdalena Skotnicka

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Frequent Collaborators

9 joint publications

Stanisław Kowalski

7 joint publications

Anna Mikulec

5 joint publications

Joanna Oracz

5 joint publications

Aleksandra Mazurek