Joanna Oracz

35PUBLICATIONS
59CO-AUTHORS
BioremediationHorticultural crop improvement (incl. selection and breeding)Physical properties of materialsFood engineeringHorticultural crop protection (incl. pests, diseases and weeds)
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Publications (35)

|May 18, 2026
Genomic insights and biotechnological potential of a saline soil fungus Aspergillus tubingensis FF14 for xanthophyll biosynthesis.

|Apr 14, 2026
Enrichment of Wheat-Chia Bread with Hemp, and Buckwheat Flours and Cistus incanus L. Infusion: Impact on Chemical Composition, Polyphenols, Fatty Acids, Amino Acids, and Consumer Acceptance.

Anna Mikulec, Barbara Mickowska, Joanna Oracz

|Feb 13, 2026
New Insights into Cranberry Bioactivity: Polyphenol Composition, Adhesive Effects Against Food Spoilage Yeasts, and Influence on Intestinal Cells.

Dorota Kręgiel, Joanna Oracz, Karolina Czarnecka-Chrebelska

|Jan 06, 2026
Acrylamide mitigation in rye sourdough bread utilising lactic acid bacteria and yeast at various fermentation stages.

Agnieszka Maher, Karolina Miśkiewicz, Justyna Rosicka-Kaczmarek

|Jul 25, 2025
Spent Hop (Humulus lupulus L.) Extract and Its Flaxseed Polysaccharide-Based Encapsulates Attenuate Inflammatory Bowel Diseases Through the Nuclear Factor-Kappa B, Extracellular Signal-Regulated Kinase, and Protein Kinase B Signalling Pathways.

Miłosz Caban, Katarzyna Owczarek, Justyna Rosicka-Kaczmarek

|Jul 12, 2025
The Effect of Freeze-Dried Cherry Pomace and Red Potato Pulp on the Content of Bioactive Substances in Pasta.

Dorota Gumul, Wiktor Berski, Eva Ivanišová

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Frequent Collaborators

14 joint publications

Dorota Zyzelewicz

6 joint publications

Stanisław Kowalski

5 joint publications

Grażyna Budryn

5 joint publications

Anna Mikulec