Adriana Chico-Peralta

2PUBLICATIONS
11CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (2)

|Feb 13, 2026
Bioactive Fiber and Polyphenols: Composition and Association with Fecal Lipid Profiles in Mango Bagasse and Peel Confectionery.

Yuritzi Barbosa, Alejandro Castrejon, Marcela Gaytán-Martínez

|Dec 11, 2025
Impact of Mango Bagasse and Peel Confectionery Rich in Dietary Fiber on Gut Microbiota, Metabolite Profiles, and Genetic Regulation in High-Fat-Diet-Fed Wistar Rats.

Yuritzi Barbosa, Marcela Gaytán-Martínez, Rocio Alejandra Chavez-Santoscoy

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Frequent Collaborators

2 joint publications

Yuritzi Barbosa

2 joint publications

Marcela Gaytán-Martínez

2 joint publications

Aurea K Ramírez-Jiménez

1 joint publications

Rocio Alejandra Chavez-Santoscoy