Graziella Ziino

2PUBLICATIONS
6CO-AUTHORS
Fish physiology and geneticsEcosystem services (incl. pollination)
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Publications (2)

|Jun 25, 2026
Pathogen Behaviour and Survival Dynamics of Salmonella Typhimurium, Escherichia coli O157:H7 and Listeria monocytogenes During the Ripening of 'Nduja, a Traditional Spreadable Fermented Sausage.

|Jun 27, 2024
Essential Oil Emulsion from Caper (Capparis spinosa L.) Leaves: Exploration of Its Antibacterial and Antioxidant Properties for Possible Application as a Natural Food Preservative.

Maria Merlino, Concetta Condurso, Fabrizio Cincotta

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Frequent Collaborators

2 joint publications

Luca Nalbone

1 joint publications

Maria Merlino

1 joint publications

Concetta Condurso

1 joint publications

Fabrizio Cincotta