Lovedeep Kaur

21PUBLICATIONS
26CO-AUTHORS
Post harvest horticultural technologies (incl. transportation and storage)Horticultural crop improvement (incl. selection and breeding)Horticultural crop protection (incl. pests, diseases and weeds)AquacultureFood properties (incl. characteristics and health benefits)
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Publications (21)

|Oct 27, 2026
Effects of High-Pressure Processing and Lipid Fortification on Hoki (Macruronus novaezelandiae) Surimi Structure, Oxidative Stability, and In Vitro Digestion.

|Sep 26, 2026
Effect of Particle Size on the Physicochemical and Functional Properties of Sweet Lupin (Lupinus angustifolius) Fermented with Rhizopus oligosporus.

|Mar 14, 2026
The Impact of Varying Enzymatic Pretreatment Durations of Wheat Gluten on the Flavour Characteristics of High-Moisture Plant-Based Extrudates.

Xiaodong Li, Huihui Dai, Boning Mao

|Nov 14, 2025
Fish By-Products Utilization in Food and Health: Extraction Technologies, Bioactive, and Sustainability Challenges.

Muhammad Waqar, Nimra Sajjad, Qudrat Ullah

|Mar 13, 2025
Food Proteins: Processing, Interactions, Functionality and Bioavailability.

Mike Boland, Lovedeep Kaur, Alejandra Acevedo-Fani

|Jun 19, 2024
Protein Nutrition: Understanding Structure, Digestibility, and Bioavailability for Optimal Health.

Nneka Ajomiwe, Mike Boland, Suphat Phongthai

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Frequent Collaborators

9 joint publications

Mike Boland

3 joint publications

Feng Ming Chian

2 joint publications

Seah Xin Hui

2 joint publications

Jaspreet Singh