Robert Ian Richardson
2PUBLICATIONS
9CO-AUTHORS
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Publications (2)
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|Dec 23, 2022
Supplementation with Sunflower/Fish Oil-Containing Concentrates in a Grass-Based Beef Production System: Influence on Fatty Acid Composition, Gene Expression, Lipid and Colour Stability and Sensory Characteristics of Longissimus Muscle.Aidan P Moloney, Shane McGettrick, Peter G Dunne
|Jul 02, 2021
Near-Infrared Reflectance Spectroscopy for Predicting the Phospholipid Fraction and the Total Fatty Acid Composition of Freeze-Dried Beef.Guillermo Ripoll, Sebastiana Failla, Begoña Panea
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Guillermo Ripoll
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Sebastiana Failla
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Begoña Panea
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Per Ertbjerg
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John L Williams
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Aidan P Moloney
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Frank J Monahan
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