Begoña Panea Doblado
23PUBLICATIONS
24CO-AUTHORS
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Publications (23)
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|Apr 14, 2026
The Effects of Substituting BHT with a Microencapsulated Basil (Ocimum campechianum Mill.) Extract on Refrigerated Beef Burger Preservation.Rafaela Borges do Vale, Aurianna Coelho Barros, Izanildo de Jesus Maciel
|Dec 23, 2023
A Machine Learning Approach Investigating Consumers' Familiarity with and Involvement in the Just Noticeable Color Difference and Cured Color Characterization Scale.Guillermo Ripoll, Begoña Panea, María Ángeles Latorre
|Sep 09, 2023
Nutritional Quality of Meat from Barren Merino Ewes in Comparison to Meat from Traditional Lambs.Begoña Panea, Guillermo Ripoll, María J Alcalde
|Jul 29, 2023
Relationship between Consumers' Perceptions about Goat Kid Meat and Meat Sensory Appraisal.María J Alcalde, Guillermo Ripoll, María M Campo
|Apr 28, 2023
Sex Does Not Affect the Colour, Shear Stress, and Lipid Oxidation of Pork Meat, but Feed-Added Plant-Derived Extracts, Storage Time and Packaging Type Do.Begoña Panea, Guillermo Ripoll
|Jan 08, 2023
Sensory Complexity: From Sensory Measurement to Consumption Behavior.Begoña Panea, Francisco Javier Mesías, Luis Guerrero
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Frequent Collaborators
15 joint publications
Guillermo Ripoll
6 joint publications
María Jesús Alcalde
3 joint publications
María Guía Córdoba
1 joint publications
Margalida Joy
1 joint publications
Rodrigo Morales
1 joint publications
Gabriela Grigioni
1 joint publications
Sebastiana Failla
1 joint publications
Per Ertbjerg
1 joint publications
Ian Richardson
1 joint publications
John L Williams
