Dulce Velásquez-Reyes

2PUBLICATIONS
7CO-AUTHORS
Cultural studies of agriculture, food and wineFood packaging, preservation and processing
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Publications (2)

|Aug 14, 2026
Linking chemical composition and sensory attributes in cocoa liquors: A multivariate profiling strategy.

|Dec 09, 2025
Sensory impact of probiotic incorporation in food matrices: a systematic review.

José Nabor Haro-González, Dulce Del Carmen Velásquez-Reyes

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Frequent Collaborators

1 joint publications

José Nabor Haro-González

1 joint publications

Norma Morales-Hernández

1 joint publications

Montserrat Alcazar-Valle

1 joint publications

Manuel Kirchmayr