Susan Tosh
3PUBLICATIONS
9CO-AUTHORS
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Publications (3)
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|Mar 14, 2022
Viscosity development from oat bran β-glucans through in vitro digestion is lowered in the presence of phenolic compounds.Grace Northrop, Adrian S D'costa, Susan M Tosh
|Dec 15, 2020
Anti-diabetic effects of bioactive peptides: recent advances and clinical implications.Caleb Acquah, Christian K O Dzuvor, Susan Tosh
|Feb 13, 2018
Processing of oat: the impact on oat's cholesterol lowering effect.Myriam M-L Grundy, Anthony Fardet, Susan M Tosh
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Frequent Collaborators
1 joint publications
Myriam M-L Grundy
1 joint publications
Anthony Fardet
1 joint publications
Peter J Wilde
1 joint publications
Grace Northrop
1 joint publications
Adrian S D'costa
1 joint publications
Nicolas Bordenave
1 joint publications
Caleb Acquah
1 joint publications
Christian K O Dzuvor
1 joint publications
Dominic Agyei
