Gökhan Akarca

10PUBLICATIONS
10CO-AUTHORS
Horticultural crop protection (incl. pests, diseases and weeds)FermentationFood packaging, preservation and processingAnimal protection (incl. pests and pathogens)Powder and particle technology
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Publications (10)

|May 06, 2026
Evaluation of quality attributes and antimicrobial characteristics of cold-pressed milk thistle (Silybum marianum (L.) Gaertn) seed oil to ascertain its potential applications.

|Jul 28, 2025
Impact of Applying Magnetic Fields on the Development of Postbiotic Metabolites and Probiotic Microorganisms in Kombucha Tea.

Azize Atik, Gökhan Akarca, Ayşe Janseli Denizkara

|Mar 20, 2025
Effect of Lyophilised Sweet Potato on the Quality and Nutritional Characteristics of Set Yogurt.

Mehmet KIlinç, Gökhan Akarca, Ayşe Janseli Denizkara

|Feb 19, 2024
The effect of solution plasma treatment on the microbial safety and quality characteristics of albumen.

Gökhan Akarca, Ayşin Kahraman Avci

|Jan 25, 2024
Quality specification of ice creams produced with different homofermentative lactic acid bacteria.

Gökhan Akarca, Mehmet Kilinç, Ayşe Janseli Denizkara

|Jan 30, 2023
The use of cold plasma technology in solving the mold problem in Kashar cheese.

Gökhan Akarca, Azize Atik, İlker Atik

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Frequent Collaborators

4 joint publications

Ayşe Janseli Denizkara

3 joint publications

Azize Atik

2 joint publications

Oktay Tomar

2 joint publications

İlker Atik