Ana F Borges
2PUBLICATIONS
8CO-AUTHORS
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Publications (2)
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|Sep 23, 2022
Pulsed Light Application for Campylobacter Control on Poultry Meat and Its Effect on Colour and Volatile Profile.Esther Baptista, Ana Borges, Teresa Aymerich
|Mar 30, 2020
Effect of high hydrostatic pressure challenge on biogenic amines, microbiota, and sensory profile in traditional poultry- and pork-based semidried fermented sausage.Ana F Borges, Almudena Cózar, Luís Patarata
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