Marek Kruczek

4PUBLICATIONS
7CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Food packaging, preservation and processingFood properties (incl. characteristics and health benefits)Post harvest horticultural technologies (incl. transportation and storage)
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Publications (4)

|Aug 13, 2026
Effects of Extruded Sugar Beet Pulp By-Product on Bioactive Composition, Antioxidant Activity, and Quality of Classic and High-Protein Gluten-Free Pasta.

|Jul 12, 2025
The Effect of Freeze-Dried Cherry Pomace and Red Potato Pulp on the Content of Bioactive Substances in Pasta.

Dorota Gumul, Wiktor Berski, Eva Ivanišová

|May 14, 2025
Gluten-Free Snacks with Micronized and Freeze-Dried Red Potatoes: Nutritional and Pro-Health Values.

Dorota Gumul, Marek Kruczek

|Mar 14, 2022
Fruit Waste as a Matrix of Health-Promoting Compounds in the Production of Corn Snacks.

Dorota Gumul, Rafal Ziobro, Marek Kruczek

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Frequent Collaborators

1 joint publications

Dorota Gumul

1 joint publications

Rafal Ziobro

1 joint publications

Justyna Rosicka-Kaczmarek

1 joint publications

Wiktor Berski