João Rafael Queiroz Soares

1PUBLICATIONS
5CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

|Dec 17, 2024
Exploring the Relationship Between Cooking and Food Skills and Eating Competence Among Brazilian Adults.

Maísa Lins, Eduardo Yoshio Nakano, João Rafael Queiroz Soares

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Frequent Collaborators

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Maísa Lins

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Eduardo Yoshio Nakano

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Raquel Braz Assunção Botelho

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António Raposo