Antonella Ricci

8PUBLICATIONS
17CO-AUTHORS
NanoelectronicsHorticultural crop protection (incl. pests, diseases and weeds)Characterisation of biological macromoleculesFood engineeringEcosystem services (incl. pollination)
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Publications (8)

|Apr 12, 2022
Tuning the Sensing Properties of N and S Co-Doped Carbon Dots for Colorimetric Detection of Copper and Cobalt in Water.

Ramanand Bisauriya, Simonetta Antonaroli, Matteo Ardini

|Jan 21, 2022
Influence of Atmospheric Cold Plasma Exposure on Naturally Present Fungal Spores and Physicochemical Characteristics of Sundried Tomatoes (Solanum lycopersicum L.).

Junior Bernardo Molina-Hernandez, Jessica Laika, Yeimmy Peralta-Ruiz

|Aug 27, 2021
Effect of the Distillation Time on the Chemical Composition, Antioxidant Potential and Antimicrobial Activity of Essential Oils from Different Cannabis sativa L. Cultivars.

Sara Palmieri, Francesca Maggio, Marika Pellegrini

|Jul 02, 2021
Characterization of Coffee Silver Skin as Potential Food-Safe Ingredient.

Maria Martuscelli, Luigi Esposito, Carla Daniela Di Mattia

|Sep 05, 2020
Chemical Composition and Antioxidant Activity of Thyme, Hemp and Coriander Extracts: A Comparison Study of Maceration, Soxhlet, UAE and RSLDE Techniques.

Sara Palmieri, Marika Pellegrini, Antonella Ricci

|Sep 01, 2020
In vitro antioxidant and antimicrobial activity of Cannabis sativa L. cv 'Futura 75' essential oil.

Marika Pellegrini, Sara Palmieri, Antonella Ricci

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Frequent Collaborators

3 joint publications

Annalisa Serio

2 joint publications

Antonello Paparella

2 joint publications

Marika Pellegrini

1 joint publications

Marcello Mascini