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Nami Joo

3PUBLICATIONS

10CO-AUTHORS

Field organic and low chemical input horticultureFood properties (incl. characteristics and health benefits)Animal protection (incl. pests and pathogens)

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Publications (3)

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|Feb 12, 2026

Quality Comparison of Apios Starch Gel and Whole Apios Gel and Effect of Oil Addition on Retrogradation Inhibition in Whole Apios Gel.

Soo Hyun Kim, Ju Hong Park, Nami Joo

|Dec 11, 2025

Application of cooked meat codes to improve the validity of nutrient content estimation in a recipe-based food ingredient database.

Seo-Young Yun, Hee Joe Lee, Taenam Lee

|Jan 24, 2020

Texture Characteristics of Horse Meat for the Elderly Based on the Enzyme Treatment.

Dah-Sol Kim, Nami Joo

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Frequent Collaborators

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Dah-Sol Kim

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Seo-Young Yun

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Hee Joe Lee

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Taenam Lee

1 joint publications

Ga-Eun Choi

1 joint publications

Minseo Choi

1 joint publications

Mi-Kyeong Choi

1 joint publications

Mi-Hyun Kim

1 joint publications

Cho-Il Kim

1 joint publications

Soo Hyun Kim

Frequent Collaborators

1 joint publications

Dah-Sol Kim

1 joint publications

Seo-Young Yun

1 joint publications

Hee Joe Lee

1 joint publications

Taenam Lee

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