Simone Guglielmetti

37PUBLICATIONS
142CO-AUTHORS
Food properties (incl. characteristics and health benefits)Dental therapeutics, pharmacology and toxicologyInnate immunityMicrobial geneticsPeriodontics
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Publications (37)

|Jun 19, 2026
Acceptability and impact on health-related markers of a sustainable dietary pattern: results from a pilot randomized controlled cross-over study.

|Mar 28, 2026
Assessing the Impact of Heyndrickxia coagulans Administered Through Sugar-Free Chewing Gum on Dental Biofilm: A Double-Blind Randomized Controlled Trial.

Silvia Cirio, Giacomo Mantegazza, Claudia Salerno

|Oct 03, 2025
Secretory IgA amplification during immune checkpoint blockade enhances the control of tumor growth by enterotropic T cells.

Benedetta De Ponte Conti, Rebecca Marino, Tanja Rezzonico-Jost

|Jul 29, 2025
The Capacities of the Probiotic Strains L. helveticus MIMLh5 and L. acidophilus NCFM to Induce Th1-Stimulating Cytokines in Dendritic Cells Are Inversely Correlated with the Thickness of Their S-Layers.

Valentina Taverniti, Paolo D'Incecco, Stefano Farris

|Jul 25, 2025
QIIME2 enhances multi-amplicon sequencing data analysis: a standardized and validated open-source pipeline for comprehensive 16S rRNA gene profiling.

Armando G Licata, Marica Zoppi, Chiara Dossena

|Apr 26, 2025
In Vivo Study on the Salivary Kinetics of Two Probiotic Strains Delivered via Chewing Gum.

Silvia Cirio, Claudia Salerno, Simone Domenico Guglielmetti

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Frequent Collaborators

10 joint publications

Patrizia Riso

7 joint publications

Giacomo Mantegazza

6 joint publications

Giorgio Gargari

6 joint publications

Cristina Andrés-Lacueva