Fabrice Neiers

17PUBLICATIONS
44CO-AUTHORS
Beverage chemistry and beverage sensory scienceBiologically active moleculesAgro-ecosystem function and predictionEpigenetics (incl. genome methylation and epigenomics)Enzymes
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Publications (17)

|Jan 19, 2026
A Human Oral Bacterial β-Glucosidase Involved in Aroma Release from Glycosides.

Mariam Muradova, Alena Proskura, Véronique Senty-Segault

|Dec 15, 2025
Nasal xenobiotic metabolizing enzymes: at the crossroads of toxicity, detoxification, and olfaction.

Fabrice Neiers, Mathieu Schwartz, Nicole Kornbausch

|Aug 08, 2024
The vacuolar sulfate transporter PsSULTR4 is a key determinant of seed yield and protein composition in pea.

Fanélie Bachelet, Myriam Sanchez, Delphine Aimé

|Jul 27, 2024
Structural Analysis of the <i>Drosophila melanogaster</i> GSTome.

Nicolas Petiot, Mathieu Schwartz, Patrice Delarue

|Jul 27, 2024
Structural and Thermodynamic Insights into Dimerization Interfaces of Drosophila Glutathione Transferases.

Mathieu Schwartz, Nicolas Petiot, Jeanne Chaloyard

|Jun 27, 2024
Microbial β C-S Lyases: Enzymes with Multifaceted Roles in Flavor Generation.

Mathieu Schwartz, Nicolas Poirier, Jade Moreno

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Frequent Collaborators

11 joint publications

Mathieu Schwartz

8 joint publications

Jean-Marie Heydel

6 joint publications

Francis Canon

3 joint publications

Stéphane Fraichard