Amélia M Delgado
4PUBLICATIONS
12CO-AUTHORS
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Publications (4)
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|May 25, 2024
Determinants of Consumers' Acceptance and Adoption of Novel Food in View of More Resilient and Sustainable Food Systems in the EU: A Systematic Literature Review.Monica Laureati, Annalisa De Boni, Anna Saba
|Oct 14, 2023
Main Challenges Expected from the Impact of Climate Change on Microbial Biodiversity of Table Olives: Current Status and Trends.Antonio Benítez-Cabello, Amélia M Delgado, Célia Quintas
|Feb 25, 2023
Mediterranean Diet: The Role of Phenolic Compounds from Aromatic Plant Foods.Amélia Delgado, Sandra Gonçalves, Anabela Romano
|Aug 27, 2021
Food Composition Databases: Does It Matter to Human Health?Amélia Delgado, Manel Issaoui, Margarida C Vieira
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Frequent Collaborators
1 joint publications
Isabel Saraiva de Carvalho
1 joint publications
Anthony Fardet
1 joint publications
Sandra Gonçalves
1 joint publications
Anabela Romano
1 joint publications
Antonio Benítez-Cabello
1 joint publications
Célia Quintas
1 joint publications
Monica Laureati
1 joint publications
Annalisa De Boni
1 joint publications
Anna Saba
1 joint publications
Elsa Lamy
