Didier Mbeguie-A-Mbeguie
3PUBLICATIONS
15CO-AUTHORS
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Publications (3)
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|Nov 16, 2023
Histological and biophysical changes of cassava roots during retting, a key step of fufu processing.Germaine-Alice Wakem, Libert Brice Tonfack, Emmanuel Youmbi
|Nov 01, 2023
User preferences and consumer acceptability of boiled plantain in rural and urban localities in Cameroon.Gérard Ngoh Newilah, Cédric Kendine Vepowo, Raymonde Nya Nzimi
|Aug 09, 2023
Contrasting effects of polysaccharide components on the cooking properties of roots, tubers and bananas.Christian Mestres, Mark Taylor, Gordon McDougall
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Frequent Collaborators
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Dominique Dufour
1 joint publications
Christian Mestres
1 joint publications
Santiago Arufe
1 joint publications
Thierry Tran
1 joint publications
Ephraim Nuwamanya
1 joint publications
Karima Meghar
1 joint publications
Dominique Rinaldo
1 joint publications
Romain Domingo
1 joint publications
N'Nan Afoué Sylvie Diby
1 joint publications
Noël Akissoe
