Raquel Pinho Ferreira Guiné

60PUBLICATIONS
145CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Environmental studies in animal productionGenetically modified horticulture plantsWood fibre processingFood technology
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (60)

|Aug 13, 2026
Sensory Drivers of Consumer Acceptance and Behavioural Responses to Baobab Fruit Pulp (Adansonia digitata L.): Evidence from a Portuguese Convenience Sample.

|Jun 26, 2026
Animal-Origin Food Waste Across Global Supply Chains: Trends, Upcycling Strategies, and Circular Economy Solutions.

|Apr 27, 2026
Edible Insects as Human Food: Perceptions of Individuals from Six Countries.

|Apr 14, 2026
Liquefaction of Ruscus aculeatus Branches into Bio-Polyols: Process Optimization and Polyol Characterization.

Yuliya Dulyanska, Luísa Cruz-Lopes, Fábio Bernardo

|Mar 14, 2026
Recent Trends in Designing Novel Foods: Nutritional Profiles and Consumer Perceptions.

Raquel P F Guiné, Maria João Barroca, Ofélia Anjos

|Jan 28, 2026
Development and Characterisation of Pasta Enriched with Carrot Powder.

Sofia G Florença, Ana C Ferrão, Filipa P Costa

Pageof 10

Frequent Collaborators

14 joint publications

Sofia G Florença

12 joint publications

Elena Bartkiene

11 joint publications

Ofélia Anjos

10 joint publications

Paula M R Correia