Ebisa Olika Keyata

6PUBLICATIONS
8CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Food packaging, preservation and processingPost harvest horticultural technologies (incl. transportation and storage)Genetically modified trees
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Publications (6)

|Jun 16, 2023
Optimization of soaking conditions (temperature and time) on physicochemical properties of selected parboiled rice varieties grown in Eastern Ethiopia.

Ziad Ahmed, Sirawdink Fikreyesus Forsido, Chala G Kuyu

|Oct 04, 2022
Potentials of Natural Preservatives to Enhance Food Safety and Shelf Life: A Review.

Ejigayehu Teshome, Sirawdink Fikreyesus Forsido, H P Vasantha Rupasinghe

|Jul 07, 2022
Impacts of Pretreatment Techniques on the Quality of Tuber Flours.

Abebe Desalegn Melese, Ebisa Olika Keyata

|Sep 28, 2021
Effect of Harvesting Ages on Yield and Yield Components of Sugar Cane Varieties Cultivated at Finchaa Sugar Factory, Oromia, Ethiopia.

Gemechis Dugasa Urgesa, Ebisa Olika Keyata

|Apr 12, 2021
Premilling treatments effects on nutritional composition, antinutritional factors, and in vitro mineral bioavailability of the improved Assosa I sorghum variety (Sorghum bicolor L.).

Ebisa Olika Keyata, Yetenayet B Tola, Geremew Bultosa

|Jul 06, 2019
Physicochemical Properties and Effect of Processing Methods on Mineral Composition and Antinutritional Factors of Improved Chickpea (Cicer arietinum L.) Varieties Grown in Ethiopia.

Ebisa Olika, Solomon Abera, Asnake Fikre

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Frequent Collaborators

2 joint publications

Sirawdink Fikreyesus Forsido

1 joint publications

Yetenayet B Tola

1 joint publications

Geremew Bultosa

1 joint publications

Gemechis Dugasa Urgesa