Ronit Mandal
5PUBLICATIONS
13CO-AUTHORS
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Publications (5)
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|Mar 11, 2026
A Machine Learning Approach to Predict Functional Performance From Measurable Protein Structural Characteristics: A Screening Tool for Protein Ingredient Quality.Ronit Mandal, Sara Malvar, Ranveer Chandra
|Feb 25, 2023
Effect of UV Filters during the Application of Pulsed Light to Reduce <i>Lactobacillus brevis</i> Contamination and 3-Methylbut-2-ene-1-thiol Formation While Preserving the Physicochemical Attributes of Blonde Ale and Centennial Red Ale Beers.Anubhav Pratap-Singh, Andrew Suwardi, Ronit Mandal
|Aug 17, 2021
Effect of nonthermal treatments on selected natural food pigments and color changes in plant material.Małgorzata Nowacka, Magdalena Dadan, Monika Janowicz
|Oct 17, 2020
Impact of Three Different Dehydration Methods on Nutritional Values and Sensory Quality of Dried Broccoli, Oranges, and Carrots.Xanyar Mohammadi, Yuhao Deng, Golshan Matinfar
|Jun 26, 2020
Beer and Consumer Response Using Biometrics: Associations Assessment of Beer Compounds and Elicited Emotions.Claudia Gonzalez Viejo, Raúl Villarreal-Lara, Damir D Torrico
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Frequent Collaborators
4 joint publications
Anubhav Pratap-Singh
1 joint publications
Claudia Gonzalez Viejo
1 joint publications
Damir D Torrico
1 joint publications
Carmen Hernández-Brenes
1 joint publications
Sigfredo Fuentes
1 joint publications
Małgorzata Nowacka
1 joint publications
Magdalena Dadan
1 joint publications
Monika Janowicz
1 joint publications
Artur Wiktor
1 joint publications
Dorota Witrowa-Rajchert
