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Chiara Nitride

4PUBLICATIONS

14CO-AUTHORS

Crop and pasture biomass and bioproductsCarbon capture engineering (excl. sequestration)Agricultural molecular engineering of nucleic acids and proteinsHorticultural crop improvement (incl. selection and breeding)

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Publications (4)

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|May 21, 2025

INFOGEST <i>in vitro</i> digestion: protein breakdown in relation to food composition and moisture content.

Alessandra Ferrara, Karen Mariel Treviño, Giovanni D'Auria

|May 27, 2023

The Use of Carbon Dioxide as a Green Approach to Recover Bioactive Compounds from Spent Coffee Grounds.

Raffaele Romano, Lucia De Luca, Giulia Basile

|Mar 29, 2023

Alternative Protein Sources and Novel Foods: Benefits, Food Applications and Safety Issues.

Laura Quintieri, Chiara Nitride, Elisabetta De Angelis

|Feb 25, 2022

Tritordeum as an Innovative Alternative to Wheat: A Comparative Digestion Study on Bread.

Chiara Nitride, Giovanni D'Auria, Andrea Dente

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Frequent Collaborators

2 joint publications

Raffaele Romano

1 joint publications

Giovanni D'Auria

1 joint publications

Viola Landolfi

1 joint publications

Gianluca Picariello

1 joint publications

Gianfranco Mamone

1 joint publications

Massimo Blandino

1 joint publications

Laura Quintieri

1 joint publications

Elisabetta De Angelis

1 joint publications

Rosa Pilolli

1 joint publications

Francesco Russo

Frequent Collaborators

2 joint publications

Raffaele Romano

1 joint publications

Giovanni D'Auria

1 joint publications

Viola Landolfi

1 joint publications

Gianluca Picariello

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