Adriana Maite Fernández-Fernández
7PUBLICATIONS
15CO-AUTHORS
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Publications (7)
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|Aug 14, 2025
Gastrointestinal Digestion Impact on Phenolics and Bioactivity of Tannat Grape Pomace Biscuits.Victoria Olt, Jessica Báez, Romina Curbelo
|Jul 27, 2024
Health-Promoting Potential of Mandarin Pomace Extracts Enriched with Phenolic Compounds.Adriana Maite Fernández-Fernández, Eduardo Dellacassa, Romina Curbelo
|Mar 12, 2022
Tannat Grape Skin: A Feasible Ingredient for the Formulation of Snacks with Potential for Reducing the Risk of Diabetes.Adriana Maite Fernández-Fernández, Eduardo Dellacassa, Tiziana Nardin
|Sep 22, 2021
Identification and characterization of antioxidant peptides obtained from the bioaccessible fraction of α-lactalbumin hydrolysate.Jessica Báez, Adriana M Fernández-Fernández, Valeria Tironi
|Jul 02, 2021
In Vitro Bioaccessibility of Bioactive Compounds from Citrus Pomaces and Orange Pomace Biscuits.Adriana Maite Fernández-Fernández, Eduardo Dellacassa, Tiziana Nardin
|Apr 30, 2021
Antioxidant, Antidiabetic, and Antiobesity Properties, TC7-Cell Cytotoxicity and Uptake of Achyrocline satureioides (Marcela) Conventional and High Pressure-Assisted Extracts.Adriana Maite Fernández-Fernández, Eliane Dumay, Françoise Lazennec
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Frequent Collaborators
6 joint publications
Alejandra Medrano-Fernández
5 joint publications
Eduardo Dellacassa
4 joint publications
Tiziana Nardin
4 joint publications
María Dolores Del Castillo
2 joint publications
Jessica Báez
1 joint publications
Valeria Tironi
1 joint publications
Mariela Bollati-Fogolín
1 joint publications
María C Añón
1 joint publications
Amaia Iriondo-DeHond
1 joint publications
Eliane Dumay
