Lino Sciurba
3PUBLICATIONS
23CO-AUTHORS
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Publications (3)
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|Jun 13, 2025
Repurposing Olive Oil Mill Wastewater into a Valuable Ingredient for Functional Bread Production.Ignazio Restivo, Lino Sciurba, Serena Indelicato
|Feb 13, 2025
Analysis of Olive Oil Mill Wastewater from Conventionally Farmed Olives: Chemical and Microbiological Safety and Polyphenolic Profile for Possible Use in Food Product Functionalization.Lino Sciurba, Serena Indelicato, Raimondo Gaglio
|Nov 27, 2024
Exploring the Addition of Mango Peel in Functional Semolina Sourdough Bread Production for Sustainable Bio-Reuse.María Eugenia Chulibert, Pasquale Roppolo, Carla Buzzanca
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Frequent Collaborators
3 joint publications
Luca Settanni
3 joint publications
Raimondo Gaglio
2 joint publications
David Bongiorno
2 joint publications
Serena Indelicato
2 joint publications
Salvatore Davino
2 joint publications
Daniela Piazzese
2 joint publications
Marcella Barbera
1 joint publications
Pasquale Roppolo
1 joint publications
Luisa Tesoriere
1 joint publications
Enrico Viola
