Agustín Zavala
2PUBLICATIONS
10CO-AUTHORS
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Publications (2)
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|Mar 28, 2026
Ultraviolet Technologies for Yeast Control and Functional Modulation in the Food Industry: Mechanisms, Resistance and Applications.Agustín Zavala, Oscar Cavieres, Mariela Labbé
|Jan 10, 2026
Valorization of Brown Seaweed (Lessonia spicata): Cellulosic Saccharification for the Development of a Functional Fermented Beverage.Sebastián Pizarro-Oteíza, Romina Cea, Millaray Aranda
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Frequent Collaborators
2 joint publications
Fernando Salazar
2 joint publications
Oscar Cavieres
1 joint publications
Sebastián Pizarro-Oteíza
1 joint publications
Jéssica López
1 joint publications
Pedro Valencia
1 joint publications
Erasmo C Macaya
1 joint publications
Santiago P Aubourg
1 joint publications
Karlo Guerrero
1 joint publications
Wladimir Silva-Vera
1 joint publications
Paulina Aguirre
