Ana Paula Cardoso

11PUBLICATIONS
38CO-AUTHORS
Public health nutritionAgricultural molecular engineering of nucleic acids and proteinsHorticultural crop growth and developmentScience, technology and engineering curriculum and pedagogyPacific Peoples theory of change models for health
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Publications (11)

|Sep 13, 2025
Promoting Local Development and Food Literacy in a Rural Angolan Community.

Sofia Campos, Joana Andrade, Eduardo Santos

|Nov 09, 2024
Edible Insects: Consumption, Perceptions, Culture and Tradition Among Adult Citizens from 14 Countries.

Raquel P F Guiné, Sofia G Florença, Cristina A Costa

|May 11, 2024
Rediscovering Portuguese White Crowberries (Corema album): Cultural Insights and Nutritional Significance.

Ana Margarida Cunha, Andreia Pereira, Ana Paula Cardoso

|Jan 17, 2024
Edible Insects: Perceptions of Marketing, Economic, and Social Aspects among Citizens of Different Countries.

Raquel P F Guiné, Sofia G Florença, Cristina A Costa

|Jun 10, 2023
Food Knowledge for Better Nutrition and Health: A Study among University Students in Portugal.

Raquel P F Guiné, Sofia G Florença, Maria Graça Aparício

|Jan 08, 2023
Food Literacy Scale: Validation through Exploratory and Confirmatory Factor Analysis in a Sample of Portuguese University Students.

Raquel P F Guiné, Sofia G Florença, Graça Aparício

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Frequent Collaborators

9 joint publications

Raquel P F Guiné

6 joint publications

Sofia G Florença

4 joint publications

Paula M R Correia

4 joint publications

Ofélia Anjos