Sanja Radeka
7PUBLICATIONS
16CO-AUTHORS
Get your video featured.
Publish with JoVEGet your video featured.
Publish with JoVE
Publications (7)
Sort by Publication Date:
|Feb 27, 2026
Exploring Ultrasound Treatments as a Prefermentative Technique to Enhance the Phenolic Composition and the Taste Sensory Attributes of Malvazija Istarska Wines.Erik Matić, Fumica Orbanić, Ivana Horvat
|Jun 13, 2025
Relationship Between Health Benefit Perception Moderate Wine Consumption, Wine Label and Healthy Behaviour.Anita Silvana Ilak Peršurić, Ana Težak Damijanić, Sanja Radeka
|Nov 09, 2024
Evaluating the Impact of Pre-Fermentative and Post-Fermentative Vinification Technologies on Bioactive Compounds and Antioxidant Activity of Teran Red Wine By-Products.Sanja Radeka, Fumica Orbanić, Sara Rossi
|Oct 28, 2023
Applying Different Vinification Techniques in Teran Red Wine Production: Impact on Bioactive Compounds and Sensory Attributes.Fumica Orbanić, Sara Rossi, Ena Bestulić
|Dec 23, 2022
Severe Shoot Trimming and Crop Size as Tools to Modulate Cv. Merlot Berry Composition.Marijan Bubola, Martina Persic, Sara Rossi
|Oct 14, 2022
Diversity of Volatile Aroma Compound Composition Produced by Non-Saccharomyces Yeasts in the Early Phase of Grape Must Fermentation.Doris Delač Salopek, Ivana Horvat, Ana Hranilović
Pageof 2
Frequent Collaborators
5 joint publications
Sara Rossi
5 joint publications
Ivana Horvat
4 joint publications
Ena Bestulić
4 joint publications
Igor Lukić
4 joint publications
Fumica Orbanić
4 joint publications
Marijan Bubola
2 joint publications
Anita Silvana Ilak Peršurić
1 joint publications
Teodora Zaninović Jurjević
1 joint publications
Štefica Dvornik
1 joint publications
Ana Hranilović
