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Boni N'Zué

1PUBLICATIONS

8CO-AUTHORS

Horticultural crop improvement (incl. selection and breeding)

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Publications (1)

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|Nov 21, 2023

Use of sensory and physico-chemical parameters to understand consumer perception of attiéké, a fermented cassava product.

N'Nan A Sylvie Diby, Kahndo Prudence Deffan, Laurent Adinsi

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Frequent Collaborators

1 joint publications

N'Nan A Sylvie Diby

1 joint publications

Kahndo Prudence Deffan

1 joint publications

Laurent Adinsi

1 joint publications

Aurélie Bechoff

1 joint publications

Alexandre Bouniol

1 joint publications

Yapi Eric Yapi

1 joint publications

Zoé Deuscher

1 joint publications

Christophe Bugaud

Frequent Collaborators

1 joint publications

N'Nan A Sylvie Diby

1 joint publications

Kahndo Prudence Deffan

1 joint publications

Laurent Adinsi

1 joint publications

Aurélie Bechoff

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