Olga Cwikova
2PUBLICATIONS
8CO-AUTHORS
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Publications (2)
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|Aug 14, 2025
Key Factors Influencing Bacillus cereus Contamination in Hot Ready-to-Eat Meal Delivery.Tomáš Komprda, Olga Cwiková, Vojtěch Kumbár
|Nov 16, 2023
The effect of form and method of flavoring on microbiota of olive oil.Tereza Kacalova, Alzbeta Jarosova, Olga Cwikova
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