Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Ivano De Noni

9PUBLICATIONS
35CO-AUTHORS
Food packaging, preservation and processingCircuits and systemsFood technologyHost-parasite interactionsPlasma physics; fusion plasmas; electrical discharges
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (9)

Sort by Publication Date:
|Jul 29, 2025
Effects of Protective <i>Lacticaseibacillus casei</i> VC201 Culture on Late Blowing Prevention, Lipid Profile, and Sensory Characteristics of Valtellina Casera PDO Cheese During Ripening.

Francesca Bonazza, Stefano Morandi, Tiziana Silvetti

|May 14, 2025
Sensory Properties of Fermented Blends of Sunflower Press Cake and Whey.

Harald Rohm, Sophie Morejón Caraballo, Ana Salvador

|Jan 25, 2025
Ex Vivo, In Vitro and In Vivo Bone Health Properties of Grana Padano Cheese.

Cristina Martelli, Luisa Ottobrini, Anita Ferraretto

|Jul 29, 2023
Distinct Organotypic Platforms Modulate Rainbow Trout (<i>Oncorhynchus mykiss</i>) Intestinal Cell Differentiation In Vitro.

Nicole Verdile, Federica Camin, Radmila Pavlovic

|May 28, 2022
Valorisation of Bovine Sweet Whey and Sunflower Press Cake Blend through Controlled Fermentation as Platform for Innovative Food Materials.

Nicola Mangieri, Davide Ambrosini, Stefano Baroffio

|May 08, 2021
Compartmentalization of bacterial and fungal microbiomes in the gut of adult honeybees.

Matteo Callegari, Elena Crotti, Marco Fusi

Pageof 2

Frequent Collaborators

3 joint publications

Milena Brasca

2 joint publications

Fabio Masotti

2 joint publications

Tiziana Silvetti

2 joint publications

Stefano Morandi

2 joint publications

Milda Stuknytė

2 joint publications

Roberto Foschino

1 joint publications

Francesca Bonazza

1 joint publications

Matteo Pedroni

1 joint publications

Espedito Vassallo

1 joint publications

Giacomo Cocetta

Frequent Collaborators

3 joint publications

Milena Brasca

2 joint publications

Fabio Masotti

2 joint publications

Tiziana Silvetti

2 joint publications

Stefano Morandi

Top Related Videos

Process Development for the Spray-Drying of Probiotic Bacteria and Evaluation of the Product Quality
05:45

Process Development for the Spray-Drying of Probiotic Bacteria and Evaluation of the Product Quality

Published on : Apr 07, 2023

3.7K
Valorization of the Red Seaweed <em>Gracilaria gracilis</em> Through a Biorefinery Approach
10:18

Valorization of the Red Seaweed <em>Gracilaria gracilis</em> Through a Biorefinery Approach

Published on : Nov 21, 2023

2.4K
Comprehensive Characterization of Tissue Mineralization in an Ex Vivo Model
07:29

Comprehensive Characterization of Tissue Mineralization in an Ex Vivo Model

Published on : Sep 27, 2024

659
See more related videos

Top Related Videos

Process Development for the Spray-Drying of Probiotic Bacteria and Evaluation of the Product Quality
05:45

Process Development for the Spray-Drying of Probiotic Bacteria and Evaluation of the Product Quality

Published on : Apr 07, 2023

3.7K
Valorization of the Red Seaweed <em>Gracilaria gracilis</em> Through a Biorefinery Approach
10:18

Valorization of the Red Seaweed <em>Gracilaria gracilis</em> Through a Biorefinery Approach

Published on : Nov 21, 2023

2.4K
Comprehensive Characterization of Tissue Mineralization in an Ex Vivo Model
07:29

Comprehensive Characterization of Tissue Mineralization in an Ex Vivo Model

Published on : Sep 27, 2024

659
See more related videos