Angela Lomonaco

2PUBLICATIONS
12CO-AUTHORS
Food packaging, preservation and processingHorticultural crop improvement (incl. selection and breeding)
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Publications (2)

|Aug 27, 2026
Integrated Strategy for Low-FODMAP Bread Formulation: Selection of Wheat Flours and Microbial Starter.

|Aug 14, 2025
Agri-Food By-Products as Ingredients: Exploring Purchase Intentions Among a Sample of Italian Consumers.

Maria Di Cairano, Nicola Condelli, Angela Lomonaco

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Frequent Collaborators

2 joint publications

Nicola Condelli

2 joint publications

Fernanda Galgano

1 joint publications

Maria Di Cairano

1 joint publications

Antonella Tramutola