Amirsana Kiykbay

2PUBLICATIONS
7CO-AUTHORS
Animal nutritionField organic and low chemical input horticulture
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Publications (2)

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|Sep 15, 2026
Effect of the Ratio of Soy, Pea, and Wheat Proteins on the Sensory and Textural Properties of a Minced Plant-Based Meat Analogue for Patty Applications.

|Aug 13, 2026
Modeling and Optimization of Safflower Seed (Carthamus tinctorius L.) Alkaline Pretreatment Parameters to Increase Oil Yield.

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Sayagul Tazhina

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Gaukhar Akshorayeva

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Bakhyt Shaimenova

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Gulnazym Ospankulova

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Seitkamal Yermekbayev

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Daulet Aitmukhanbetov

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Indira Temirova

Frequent Collaborators

2 joint publications

Sayagul Tazhina

2 joint publications

Gaukhar Akshorayeva

2 joint publications

Bakhyt Shaimenova

2 joint publications

Gulnazym Ospankulova

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