Ying Sun
2PUBLICATIONS
7CO-AUTHORS
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Publications (2)
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|Feb 03, 2024
Effect and mechanism of freezing on the quality and structure of soymilk gel induced by different salt ions.Xiaoyu Xia, Xinxin Yang, Ying Zhu
|Apr 28, 2023
Effect of polysaccharides on the rheological behaviour of soy-wheat protein aggregation and conformational changes during high-moisture extrusion.Fengqiujie Wang, Wentao Lian, Xuelian Gu
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