Piotr Kubiak
8PUBLICATIONS
15CO-AUTHORS
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Publications (8)
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|Jun 10, 2023
The Combined Effect of Lactic Acid Bacteria and Galactomyces geotrichum Fermentation on the Aroma Composition of Sour Whey.Kamila Szudera-Kończal, Kamila Myszka, Piotr Kubiak
|Feb 11, 2023
Optimization and Modeling of Citrobacter freundii AD119 Growth and 1,3-Propanediol Production Using Two-Step Statistical Experimental Design and Artificial Neural Networks.Agnieszka Drożdżyńska, Jolanta Wawrzyniak, Piotr Kubiak
|Jul 27, 2022
Polymer-Solvent Interactions in Modified Starches Pastes-Electrokinetic, Dynamic Light Scattering, Rheological and Low Field Nuclear Magnetic Resonance Approach.Agnieszka Makowska, Krzysztof Dwiecki, Piotr Kubiak
|Oct 23, 2021
Analysis of the Ability to Produce Pleasant Aromas on Sour Whey and Buttermilk By-Products by Mold Galactomyces geotrichum: Identification of Key Odorants.Kamila Szudera-Kończal, Kamila Myszka, Piotr Kubiak
|Sep 05, 2020
Molecular Dispersion of Starch as a Crucial Parameter during Size-Exclusion Chromatography.Artur Szwengiel, Piotr Kubiak
|Apr 25, 2020
Protein Phosphatases Type 2C Group A Interact with and Regulate the Stability of ACC Synthase 7 in Arabidopsis.Małgorzata Marczak, Agata Cieśla, Maciej Janicki
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Frequent Collaborators
2 joint publications
Przemysław Łukasz Kowalczewski
2 joint publications
Hanna Maria Baranowska
2 joint publications
Grażyna Lewandowicz
2 joint publications
Małgorzata Anna Majcher
2 joint publications
Kamila Szudera-Kończal
2 joint publications
Kamila Myszka
1 joint publications
Olga Bartczak
1 joint publications
Anna Olejnik
1 joint publications
Iga Rybicka
1 joint publications
Magdalena Zielińska-Dawidziak
