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Signe Adamberg

4PUBLICATIONS
22CO-AUTHORS
Cross-sectional analysisFood technologyMedical virologyCrop and pasture nutrition
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Publications (4)

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|Dec 29, 2025
Correction: Fermented Food Consumption Across European Regions: Protocol for the Development and Validation of the Web-Based Fermented Foods Frequency Questionnaire (3FQ).

Emmanuella Magriplis, Sotiria Kotopoulou, Signe Adamberg

|Sep 08, 2025
Fermented Food Consumption Across European Regions: Protocol for the Development and Validation of the Web-Based Fermented Foods Frequency Questionnaire (3FQ).

Emmanuella Magriplis, Sotiria Kotopoulou, Signe Adamberg

|Jun 03, 2024
Transfer of modified gut viromes improves symptoms associated with metabolic syndrome in obese male mice.

Xiaotian Mao, Sabina Birgitte Larsen, Line Sidsel Fisker Zachariassen

|Sep 03, 2020
Microbiome of root vegetables-a source of gluten-degrading bacteria.

Viia Kõiv, Kaarel Adamberg, Signe Adamberg

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Frequent Collaborators

2 joint publications

Bojana Vidovic

2 joint publications

Kaarel Adamberg

2 joint publications

Victoria Meslier

2 joint publications

Vaida Kitryte-Syrpa

2 joint publications

Michail Syrpas

2 joint publications

Guy Vergères

2 joint publications

Kathryn Jane Burton-Pimentel

2 joint publications

Theodoros Smiliotopoulos

2 joint publications

Marta Laranjo

2 joint publications

Sotiria Kotopoulou

Frequent Collaborators

2 joint publications

Bojana Vidovic

2 joint publications

Kaarel Adamberg

2 joint publications

Victoria Meslier

2 joint publications

Vaida Kitryte-Syrpa

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