Maria Manuela Lageiro
10PUBLICATIONS
37CO-AUTHORS
Get your video featured.
Publish with JoVEGet your video featured.
Publish with JoVE
Publications (10)
Sort by Publication Date:
|Sep 13, 2025
Proteolytic Bacillus sp. Isolation and Identification from Tannery Alkaline Baths.Manuela Lageiro, Fernanda Simões, Nuno Alvarenga
|Aug 14, 2025
Nutritional Characterization of Fruits from Three African Plant Species: Dialium guineense Willd, Parkia biglobosa Jacq. and Andansonia digitata L.Manuela Lageiro, Jaime Fernandes, Ana C Marques
|Jul 12, 2025
Development and Evaluation of Gluten-Free Rice Biscuits: Impact on Glycaemic Index and Bioactive Compounds.Cristiana L Pereira, Inês Sousa, Cristina Roseiro
|Jan 11, 2025
Assessing the Potential of Brewer's Spent Grain to Enhance Cookie Physicochemical and Nutritional Profiles.Marisa Nicolai, Maria Lídia Palma, Ricardo Reis
|May 25, 2024
Exploring the Benefits of Nutritional and Chemical Characteristics of Touriga Nacional and Arinto Varieties (Vitis vinifera L.).Paula Pereira, Maria Lídia Palma, Carla Palma
|Apr 28, 2023
Development of a Functional Dark Chocolate with Baobab Pulp.Sara Monteiro, João Dias, Vanda Lourenço
Pageof 2
Frequent Collaborators
3 joint publications
Nuno Alvarenga
3 joint publications
Carla Moita Brites
3 joint publications
Jaime Fernandes
2 joint publications
Ana Castanho
2 joint publications
Fernando Reboredo
2 joint publications
Paula Pereira
2 joint publications
Vanda M Lourenço
2 joint publications
João Dias
2 joint publications
Elsa M Gonçalves
2 joint publications
Marta Abreu
