Antonino Di Grigoli
20PUBLICATIONS
56CO-AUTHORS
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Publications (20)
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|Jan 28, 2026
Supplemented Feed for Broiler Chickens: The Influence of Red Grape Pomace and Grape Seed Flours on Meat Characteristics.Manuela Mauro, Alessandro Attanzio, Carla Buzzanca
|Aug 14, 2025
Pelleted Sulla Forage (Hedysarum coronarium L.) as a Resource for Sheep Feeding Systems: In Vitro Nutritional Value and Sustainability Perspectives.Barbara Piccirillo, Marialetizia Ponte, Marianna Pipi
|Feb 13, 2025
The Use of Environmental DNA as Preliminary Description of Invertebrate Diversity in Three Sicilian Lakes.Manuela Mauro, Francesco Longo, Mario Lo Valvo
|Feb 13, 2025
Milk Performance and Grazing Behaviour of Cinisara Cows Supplemented with Low- and High-Polyphenols Faba Bean Varieties.Massimiliano Lanza, Marialetizia Ponte, Marianna Pipi
|Jul 13, 2024
Traits of Mortadella from Meat of Different Commercial Categories of Indigenous Dairy Cattle.Cristina Giosuè, Giuseppe Maniaci, Riccardo Gannuscio
|Jun 28, 2023
Improvement of Fresh Ovine "Tuma" Cheese Quality Characteristics by Application of Oregano Essential Oils.Giuliana Garofalo, Marialetizia Ponte, Carlo Greco
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Frequent Collaborators
17 joint publications
Adriana Bonanno
10 joint publications
Marialetizia Ponte
10 joint publications
Giuseppe Maniaci
5 joint publications
Massimo Todaro
4 joint publications
Adriana Di Trana
3 joint publications
Riccardo Gannuscio
3 joint publications
Alessandro Attanzio
3 joint publications
Luca Settanni
3 joint publications
Luisa Tesoriere
3 joint publications
Ignazio Restivo
