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Inmaculada Alvarez-Acero

4PUBLICATIONS

19CO-AUTHORS

Nutritional epidemiologyFood engineeringOenology and viticultureCharacterisation of biological macromolecules

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Publications (4)

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|Aug 29, 2025

Phenotypic differences between equol-producing and non-equol-producing intestinal microbiota.

J A Curiel, S Langa, A Ruiz de la Bastida

|Jan 11, 2025

Valorization of Coffee Cherry By-Products Through Fermentation by Human Intestinal Lactobacilli in Functional Fermented Milk Beverages.

Antonia Picon, Yolanda Campanero, Carmen Sánchez

|Jul 10, 2019

Lack of a Synergistic Effect on Cardiometabolic and Redox Markers in a Dietary Supplementation with Anthocyanins and Xanthophylls in Postmenopausal Women.

Rocío Estévez-Santiago, José Manuel Silván, Cesar Abraham Can-Cauich

|Aug 29, 2018

Interlaboratory Coverage Test on Plant Food Bioactive Compounds and their Metabolites by Mass Spectrometry-Based Untargeted Metabolomics.

Ville Mikael Koistinen, Andreia Bento da Silva, László Abrankó

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Frequent Collaborators

1 joint publications

J A Curiel

1 joint publications

S Langa

1 joint publications

Á Peirotén

1 joint publications

J M Landete

1 joint publications

Montaña Cámara

1 joint publications

Begoña Olmedilla-Alonso

1 joint publications

Sonia de Pascual-Teresa

1 joint publications

Antonia Picon

1 joint publications

Carmen Sánchez

1 joint publications

Eva Rodríguez-Mínguez

Frequent Collaborators

1 joint publications

J A Curiel

1 joint publications

S Langa

1 joint publications

Á Peirotén

1 joint publications

J M Landete

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