Domizia Vescovo

3PUBLICATIONS
12CO-AUTHORS
Waste management, reduction, reuse and recyclingFunctional materialsCrop and pasture biomass and bioproducts
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Journal

Publications (3)

|Aug 13, 2026
The ESG-FLW Index: A Multidimensional Composite Index for Comparing Food Loss and Waste Valorisation Pathways.

|May 13, 2026
Valorization of Olive Milling By-Products: Development and Application of an Antioxidant-Enriched Leavening Powder for Bakery Products.

|Apr 26, 2025
The Valorization of Potato Peels as a Functional Ingredient in the Food Industry: A Comprehensive Review.

Domizia Vescovo, Cesare Manetti, Roberto Ruggieri

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Frequent Collaborators

2 joint publications

Roberto Ruggieri

2 joint publications

Umile Gianfranco Spizzirri

2 joint publications

Francesca Aiello

2 joint publications

Maria Martuscelli