Ihlana Nairfana

1PUBLICATIONS
7CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|Jan 27, 2026
Physicochemical, Sensorial and Calcium Bioavailability of Jelly Prepared Using Fish Gelatin in Combination with Furcellaran and Calcium L-Threonate.

Tanyamon Petcharat, Manat Chaijan, Sylvia Indriani

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Frequent Collaborators

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Tanyamon Petcharat

1 joint publications

Manat Chaijan

1 joint publications

Sylvia Indriani

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Supatra Karnjanapratum