Xiankang Fan

8PUBLICATIONS
11CO-AUTHORS
FermentationInorganic materials (incl. nanomaterials)Predictive and prognostic markersAnimal growth and developmentComposite and hybrid materials
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Publications (8)

|Aug 27, 2026
Characterization and Anti-Allergic Activity of Exopolysaccharides from a New Probiotic Lacticaseibacillus casei LZ9183.

|May 27, 2026
Calcium-Independent Gelation of Abelia macrotera Pectin Induced by Sodium Ions and Its Synergistic Interaction with Pea Protein Isolate.

|May 15, 2026
The SlpX protein of Lactobacillus acidophilus CICC6074 has anti-inflammatory properties and protects Caco-2 intestinal epithelial cells from TNF-α-induced barrier damage.

|Jan 28, 2026
Characterization of Milk Fat Globule Membrane Phospholipids in Colostrum of Holstein cows, Yaks and Buffaloes as Well as in Yak Colostrum and Mature Milk.

Jie Luo, Yu Cao, Hui Zhou

|Nov 17, 2025
Multiscale Evaluation of Protein-Based Emulsion Gels: Impact of Gel Network Structure.

Lei Zhou, Marzena Zając, Ye Tao

|Oct 29, 2025
Impact of Yuanjiang Miscanthus lutarioriparius Aqueous Extract on Texture, Flavor Profile, and Antioxidant Activity of Yogurt During Storage.

Siyi He, Jianglin Wang, Xia Tang

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Frequent Collaborators

4 joint publications

Jie Luo

3 joint publications

Zhen Wu

1 joint publications

Yuxing Guo

1 joint publications

Daodong Pan