Nelson Pereira
5PUBLICATIONS
16CO-AUTHORS
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Publications (5)
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|May 07, 2025
Physical and Functional Properties of Sweet Potato Flour: Influence of Variety and Drying Method.Nelson Pereira, Ana Cristina Ramos, Marco Alves
|Apr 16, 2025
Nutritional and Microbial Quality of Edible Insect Powder from Plant-Based Industrial By-Product and Fish Biowaste Diets.Rafaela Andrade, Luisa Louro Martins, Miguel Pedro Mourato
|Dec 17, 2024
Gluten-Free Sweet Potato Flour: Effect of Drying Method and Variety on the Quality and Bioactivity.Nelson Pereira, Ana Cristina Ramos, Marco Alves
|Apr 13, 2023
Valorisation of Wasted Immature Tomato to Innovative Fermented Functional Foods.Nelson Pereira, Mahsa Farrokhi, Manuela Vida
|Mar 29, 2023
Influence of Air-Drying Conditions on Quality, Bioactive Composition and Sensorial Attributes of Sweet Potato Chips.Elsa M Gonçalves, Nelson Pereira, Mafalda Silva
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Frequent Collaborators
5 joint publications
Ana Cristina Ramos
5 joint publications
Marta Abreu
2 joint publications
Elsa M Gonçalves
2 joint publications
Nuno Alvarenga
2 joint publications
Carla Alegria
2 joint publications
Marco Alves
2 joint publications
Vítor D Alves
1 joint publications
Manuela Lageiro
1 joint publications
Margarida Moldão
1 joint publications
Rafaela Andrade
